Often ranging from $17 - $35 per person for a lovely meal
Haue Valley has partnered exclusively with several fantastic caterers at a variety of price points with delicious menu options.
Please note that there is no food minimum here at Haue Valley! Several of our caterers also offer a wide menu with many elevated dinner options. It's your day and we can't wait to see what you design with the help of our exclusive caterers. All pricing is subject to change with our vendors. For the most up to date pricing, please reach out to the caterers directly. Thank you!
Please scroll to the bottom of this page for several frequently asked catering questions and answers.
The Important Details:
Haue Valley has five exclusive caterers to choose from.
There is no food minimum required by Haue Valley
There is no minimum number of guests required
There isn’t a china requirement
Most meals are buffet or stations. With a group size of 100 or less, plated meals are possible as well.
You’ll work directly with the caterer, so there is no markup by Haue Valley on your bill
Haue Valley does not take a commission on food (which would inflate your total catering bill. This is common in the wedding industry.)
Exclusive Caterers
Pappy’s Smokehouse
If you are looking for top rated barbecue restaurants in St. Louis your search is over. At Pappy's Smokehouse we serve the best Memphis Style BBQ, made fresh for you! We slow smoke our meats up to 14 long hours over sweet apple or cherry wood. Finish off your choice of smoked meat with a selection of four delicious BBQ sauces.
Download Menu (Menu includes pricing)
Sample Proposal - Based on 150 guests
Well-loved items shown in sample proposal.
Phone: 314.535.4340
Website: www.PappysSmokehouse.com
Graze Catering
Graze is a full-service catering company serving the St. Louis area who strives to use locally grown, seasonal ingredients whenever possible. We love to customize our menu to perfectly suit your style and taste. The menu below represents a sample of the options available.
2025/2026 Buffet Menu (Menus include pricing)
Sample Proposal - Based on 150 guests
Well-loved items shown in sample proposal. Caterer can meet a wide budget range.
Phone: 636.303.7030
Website: www.TasteofGraze.com
The Hawthorne Inn
For over 20 years The Hawthorne Inn has been serving the Franklin County and surrounding areas award winning food. Consistently voted the areas favorite restaurant, the extensive menu caters to many tastes. Steaks and pastas lead the favorites list, but a person can find just about anything they desire.
Download Menu (Menu Includes pricing)
Sample Full Entree Proposal - Based on 150 guests
Sample Gourmet Sample Proposal- Based on 150 guests
Phone: 636.451.0004
Website: www.TheHawthorneInn.net
Two Mikes Catering
Two Mikes Catering is a family run business established in 1995. The founder, Mike Kenney, has been in the food service business since 1970. Now in its 2nd generation of operation and ownership, Two Mike's Catering is more excited than ever to offer clients and their guests the quality service that have made them a leading caterer in St. Louis for over 20 years.
Dinner Menu BBQ Menu Apps China & Linens (Menus include pricing)
Sample Proposal w/ disposable, Sample Proposal w/ china - Based on 150 guests
Well-loved items shown in sample proposal.
Phone: 314.752.5800
Website: www.TwoMikesCatering.com
championship Catering
Championship Catering's five-star wedding catering can accommodate any size, theme, or special requests. They'll work with you to create a unique wedding menu specifically for your special day, whether your dream wedding is seated, buffet, small plates or comprised of several world cuisine food bars!
Download Menu Packages (Menu Includes pricing)
Sample Proposal - Based on 150 guests
Well-loved items shown in sample proposal.
Phone: 314.606.9520
Website: www.ChampionshipCatering.com
Frequently Asked Catering Questions
-
No. Many venues have minimums because they make a 10 - 15% commission from the caterer based on how much you spend on catering. We choose NOT to make a commission because we want our food options to be as elegant or affordable as your budget allows, and therefore we don't have a food or guest count minimum. Additionally, we do not have a china requirement. (Honestly we love many of the beautiful and affordable disposable options available today! I can't even count how many times we have had a sample of these at the venue and touring couples didn't even know they were disposable until they touched them!)
-
Yes, but please see the question and answer above. Initially we allowed outside catering, because honestly most venues don't and we didn't understand why!
It seems like a great benefit to allow outside catering. The truth is, after two years of allowing any caterer under the sun to waltz through our door, we realized that not a workable business model if quality food and a quality experience is important to our couples and their guests. Some caterers were amazing, but some were clearly in it for the money and not the couple (like when we asked, do you help with XYZ and the caterer responded "they didn't pay for that." Once you get to know us, you'll know that attitude doesn't sit well with us.) We had issues with caterers showing up hours late and unprepared. We had caterers run out of food. We had caterers who routinely sent three 16 years olds to be the event staff. Although we had many great experiences with caterers who were new to us, when it was a bad experience it was really bad, for us, the couple, and their guests.
We selected the caterers on our list after having many come through our doors those first few years because we thought they had good food, good service, because they had very affordable options along with a variety of upgrades, and honestly because we thought they were nice people. Don't discount the fact that all of the vendors that you choose you'll work with a lot leading up to the big day. It's important to actually like your vendors!
Additionally, we have purposely selected small business owners, because although no one is perfect, and none of our caterers claim to be, when you work with a small business owner they are personally invested in the success of your wedding day.